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Zambia: Female Farmers Adapt to Climate Change

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As Africa grapples with the impact of climate change, a UN-funded project is helping women farmers in Zambia to adopt new cultivation methods and remain profitable and productive.

Extreme weather conditions threaten the livelihoods of millions of small-scale farmers in Zambia. Rain-fed farmlands haven’t been spared as flood waters take them over. In other regions, the lack of rainfall has caused severe droughts.

Nedson Nkonde, acting executive director of Zambia’s meteorological department, told DW that extreme weather patterns are causing havoc for the country’s agricultural sector.

“We have had for example a lot of areas receiving over a hundred millimetres of rainfall in 24 hours,” Nkonde said, stressing that such an amount of rainfall is quite huge.”Those are some of the amounts some areas in the southern province receive in a month!”

The results are flooding, flash floods, damage to infrastructure, and damage to dams.

Women bear the greatest brunt of these climate change-related conditions, many of whom depend heavily on agricultural production for their livelihoods. In addition, poverty in Zambia’s rural areas is high, and women’s economic opportunities are severely limited.

However, some women farmers are getting supported by a United Nations Funded program to mitigate the impact of climate change.

Adapting to climate change

Zambia’s ministry of green economy and environment is providing real-time weather advice, using mobile phones to help female farmers adapt to climate change.

Inonge Lubasi, a farmer and one of the project’s beneficiaries, told DW it hasn’t been easy coping with the devastation caused by global warming.

She lost everything during floods, but with new training and support, Lubasi has moved from just growing maize to venturing into more than five different drought-resistant crops.

She also owns more than 500 herds of cattle and goats as she looks to turn things around.

“So most of the farmers here including myself, we grow crops such as sorghum, cassava, sweet potatoes and also millet,” Lubasi said. She explained that these crops are climate resilient.

“We have also adapted agroforest where we plant a lot of trees including making our own organic fertiliser, we are not only depending on the artificial fertilisers but we also make our own fertiliser.”